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Cafe Menu - Lunch

  Sunday Monday Tuesday Wednesday Thursday Friday Saturday

March 29 - April 4

Hamburger/ cheeseburger with 2 sides

Cheesy potatoes

Vegetable of the day

Soup of the day

Taco casserole with 2 sides

Taco casserole

Raspberry chimichanga

Broccoli cheese soup

Chef's Choice

Soup of the Day

Chicken Tettrazini with 2 sides and dinner roll

Mashed potatoes

Steamed broccoli

Cheeseburger soup

Maid rite with 2 sides

Roasted potatoes

Vegetable beef soup

Choice grilled sandwich and 2 sides

Grilled turkey with cheese

Garden grill sandwich

Chicken noodle soup

Entrée of the Day

Assorted Sandwiches

Soup of the Day

April 5 - 11

Stuffed chicken breast with 2 sides

Mashed potatoes/ gravy

Vegetable of the day

Soup of the day

Philly sandwich with 1 side

Shredded beef

Pulled chicken 

French fries

Beef and noodle soup

Chef's Choice

Soup of the Day

BBQ chicken with 2 sides and dinner roll

Potato casserole 

Green beans

Grilled ham and cheese

Creamy tomato soup

Spaghetti bake with garlic cheese bread and 1 side

Vegetable blend

Cheeseburger soup

Pulled pork sandwich with 1 side

Roasted potatoes

Carrot casserole 

Egg salad croissant

Vegetable beef soup

Entrée of the Day

Assorted Sandwiches

Soup of the Day

April 12 - 18

Sliced ham with 2 sides and dinner roll

Mashed potatoes/ gravy

Vegetable of the day

Soup of the day

Dog day with 1 side

Homemade potato soup

Chef's Choice

Soup of the Day

Choice of hot sandwich with 1 side

Open face pork sandwich

Deluxe chicken sandwich 

Vegetable blend

Roasted potatoes

Broccoli cheese soup

Ham loaf with 2 sides and dinner roll

Candied yams

Green beans

Shredded beef melt

Creamy tomato soup

Chinese entree with 1 side and egg roll

Beef Teriyaki

South sea chicken 

Steamed rice

Stir fry vegetables

Cheeseburger soup

Entrée of the Day

Assorted Sandwiches

Soup of the Day

April 19 - 25

Beef and noodles with 2 sides and dinner roll

Mashed potatoes/ gravy

Vegetable of the day

Soup of the day

Meatloaf with 2 sides and dinner roll

Mashed poatoes/ gravy

Peas

BBQ rib sandwich

Canadian cheese soup

Chef's Choice

Soup of the Day

Tuscan cod with 1 side and cheddar bay biscuit

Spanish rice

Diced carrots

Hamburger on bun

Beef and noodle soup

Pizza with small salad and 1 side

Ham and corn chowder

Stuffed chicken with 2 sides

Mashed potatoes/ gravy

Baked beans

Creamy tomato soup

Entrée of the Day

Assorted Sandwiches

Soup of the Day

April 26 - 30

Maid rite or cheese rite with 2 sides

Roasted potatoes

Vegetable of the day

Soup of the day

Goulash with garlic cheese bread and 1 side

Vegetable blend

Garlic cheese bread

Tuna Swiss melt

Chicken noodle soup

Chef's Choice

Soup of the Day

Chicken wrap with 2 sides or salad bar with 1 side

Homemade potato soup

Mac and cheese bar with 1 side

Queso mac and cheese

Little smokies

Steamed broccoli

Assorted toppings 

Beef and noodle soup

   

*Substitutions may be made if necessary.

HOURS:
Cafeteria is open from 5:30 a.m. to 6 p.m. daily.
Hot breakfast is served from 7 to 9:30 a.m.
Hot food and salad bar are available from 11:30 a.m. to 1:15 p.m
Supper/dinner is from 5 to 6 p.m.

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