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Sunday |
Monday |
Tuesday |
Wednesday |
Thursday |
Friday |
Saturday |
January 19 - 25 |
Ham Loaf with 2 Sides and Dinner Roll Mashed Potatoes/ Gravy Vegetable of the Day Soup of the Day |
Chicken Stuffing Bake with 2 Sides and Dinner Roll Mashed Potatoes/ Broccoli Chicken Bacon Ranch Panini Cheeseburger Soup
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Chef's Choice Soup of the Day |
Chicken Parmesan with 1 Side Buttered Noodles Roasted Veggies Tuna Melt Chicken Noodle Soup |
Meatloaf with 2 Sides and Dinner Roll Baked Potato Peas Egg Salad Sandwich Cheese Soup |
Choice of Philly Sandwich with 1 Side Onion Rings Brussels Sprouts Beef or Chicken Philly Roasted Red Pepper Gouda Soup |
Entrée of the Day
Assorted Sandwiches Soup of the Day |
January 26 - 31 |
Cabbage Rolls with 2 Sides and Dinner Roll Mashed Potatoes Vegetable of the Day Soup of the Day
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Choice of Hot Sandwich with 1 side French Fries Green Beans Deluxe Chicken Sandwich Country Pork Sandwich Tomato Basil Ravioli Soup
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Chef's Choice Soup of the Day |
Choice of Sandwich with 2 Sides Pork Rib Sandwich Maid Rite Red Roasted Potatoes Carrots Vegetable Beef Soup |
Choice of Casserole with 2 Sides and Cheesy Bread Stick Green Beans Pizza Noddle Casserole Chicken Bacon Ranch Casserole Chicken Noodle Soup |
Hot Turkey Sandwich with 1 Side Mashed Potatoes/ Gravy Broccoli Chicken Salad Croissant Cheese Soup |
*Substitutions may be made if necessary.
HOURS:
Cafeteria is open from 5:30 a.m. to 6 p.m. daily.
Hot breakfast is served from 7 to 9:30 a.m.
Hot food and salad bar are available from 11:30 a.m. to 1:15 p.m
Supper/dinner is from 5 to 6 p.m.
